1 Acorn Squash
Little bit of butter
1-2 teaspoon brown sugar
1. Preheat oven to 350°F.
2. Cut the squash lengthwise in half
3. Put the 2 halves in a baking pan. Fill the pan halfway with water.
4. Bake for 15 – 25 minutes (until you can stick a knife into the squash).
5. Put each half in a plate, add the butter and the sugar.
6. Let it melt for a few seconds – and eat….